A complete dry food with the bonus that it is hypo-allergenic. With selected protein source turkey and selected carbohydrate sources of rice and oats, it is a dietetic food, excellent for the reduction of ingredient and nutrient intolerences. We suggest that the food be tried for a period of 3 to 8 weeks. If the signs of the food intolerance disappear, continue feeding indefinitely.
Composition: rice, turkey meal, oats, sugar beet pulp, whole linseed, pea protein, turkey gravy, alfalfa meal, turkey fat, natural seaweed, sodium chloride, omega oil supplement, potassium chloride, parsley, nettle, chicory extract, calcium carbonate, glucosamine, yucca extract, chondroitin Minimum levels: turkey (26%), rice (26%), oats (19%), linseed (4%), turkey gravy (3%), alfalfa (2%), seaweed (0.7%), yucca extract (0.02%), chicory extract (0.12%), glucosamine (0.0275%), chondroitin (0.0225%), parsley (0.1%), nettle (0.1%) Additives per kg: antioxidants: E306/Natural antioxidant, 174mg, Vitamins: E672/Vitamin A, 17,400 iu, E671/Vitamin D3, 2,610 iu, Trace elements: E1/iron, 47mg, E2/iodine, 2.3mg, E4/copper, 5.8mg, E5/manganese, 29mg, E6/zinc, 117mg, E8/selenium, 0.2mg Analytical Constituents: protein 26%, crude fibres 4%, fat content 10%, crude ash 7.4%, Vitamin E 175mg/kg, omega-3 fatty acids 1.2%, omega-6 fatty acids 2.6%. Energy Value (ME) 350kcals/100g